Food co-ops in Canada are working together to form a strong, connected root system running back and forth across the country.
The Roots of a Co-operative Food System in Canada
On the Move Organics Request for Proposals
On The Move Organics is currently accepting proposals to research and develop a business plan for expansion of its current operations.
LOFC Food Hub Project Update
The difference between a regional food hub and a conventional distributor is the attention to triple bottom line accounting
The Root Cellar is Hiring: Working Chef/Kitchen Manager
In anticipation of our upcoming expansion, The Root Cellar Organic Cafe is hiring an executive chef to develop and execute menus, train and supervise kitchen staff, and oversee all kitchen administration.