More and more communities are setting up food co-ops so they can get good food at an affordable price and have more control over where their food comes from.
Co-operation is all about two or more people joining forces and working together to achieve something they probably couldn't do on their own.
In the case of food co-ops a group of people join forces in order to be able to buy foods they may otherwise find it hard to get hold of at a price they can afford. By volunteering their time and pooling their buying power they can get produce direct from local farmers or wholesalers.
This toolkit has been produced as part of the Big Lottery funded Making Local Food Work programme to help more communities set up their own food co-ops and buying groups.
It has been produced by Sustain in partnership with Somerset Community Food, London Food Link, Newham Food Access Partnership, Greenwich Co-operative Development Agency, Food Chain North East, F3 and Co-operatives UK.
We are also providing lots of other support to new and existing food co-ops across England including training days, networking events, conferences, exchange visits, 1:1 advice and free marketing materials.